Crab Stuffed Mushrooms
Jumbo mushrooms stuffed with our delicious house-made seafood stuffing. - 8.99
Shrimp Cocktail
Six succulent shrimp served chilled with a tangy cocktail sauce. - 9.99
Colossal Onion
Flowered, floured, and deep-fried. - 5.99
Crab Cakes
Our famous lump-crabmeat recipe served with spicy mayo. - 9.99
Steamers
One dozen clams served in garlic-butter, herbs and a wine broth. - 9.99
Bacon Wrapped Scallops
Fresh sea scallops, wrapped in crispy bacon. Served on a bed of rice pilaf and topped with a creamy dill-butter sauce. - 9.99
New Zealand Greenlip Mussles
A dozen mussles slowly simmered in a garlic and whine broth - 9.99
Crab Potato Skins
Stuffed with crabmeat, topped with melted cheese, with jalapeño. - 8.99
Calamari
Calamari strips, made from calamari steaks and hand breaded - 8.99
Oysters
1/2 doz raw oysters chilled on the half shell - 9.99
Sampler platter - 14.99
Choose three of the following:
Calamari, Oysters, Bacon-wrapped Scallops,
Crab Stuffed Mushrooms, Peel n' eat Crab cakes,
popcorn shrimp (regular or cajun)
Hot and Sour Seared Ahi
A sushi grade llet of tuna is crusted with our
special pepper rub seared rare then thinly sliced
over a bed of hot and sour carrot slaw.
Garnished with black sesame seeds and a
cucumber Wasabi creamed dressing - 9.99
Coconut & Macadamia Nut Encrusted Shrimp
Four scrumptious shrimp served over
crispy French fries
with mango chutney
dipping sauce - 9.99